Introduction
Kitchen Meat Mincer is a very commonly used kitchen appliance. Its main purpose is to grind the cut meat into minced meat or meat paste, which is very suitable for making dumplings, buns, meatballs, and other foods because it takes a long time to chop the meat into a puree with a knife. You only need to roughly cut the cleaned meat and put it on the stainless steel feeding tray for processing, which is very convenient and fast. In addition, since most of the structure is made of stainless steel, it is waterproof and less prone to rust, making it more durable.
Features
In order to prevent the meat from being processed incompletely, we equip the Kitchen Meat Mincer with a pusher bar so that all the meat can pass through the processing area.
Due to the high processing power, the meat filling is more delicate and elastic.
The strong cross blade can achieve strong mincing without jamming.
The overall structure of the Kitchen Meat Mincer is simple and easy to disassemble, so it is more convenient to clean.
website:http://www.sufeng-grinder.com/....meat-grinder/meat-mi